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Pumpkin Pie
One of the greatest things about fall is the abundance of pumpkins and dishes created with pumpkins. One of the traditional desserts I make year after year is pumpkin pie. My all-time favorite recipe comes from Tofu Cookery by Louise Hagler. I’ve tried other vegan pumpkin pies and none come close to this recipe. The […]
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Apple Strudel
In honor of all of the Oktoberfests and Apple Harvest Festivals that are going on this time of year, I recently made the apple strudel recipe from The Joy of Vegan Baking by Colleen Patrick-Goudreau. This cookbook is one of my standby cookbooks for desserts. I’ve enjoyed many of Colleen’s recipes, but this was my […]
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Malted Beer Brownies
I haven’t made a good brownie recipe in quite some time and Kelly Peloza’s new recipe in her upcoming drink-themed vegan dessert book caught my eye. I’m not a fan of beer, but luckily the beer taste didn’t saturate this yummy brownie. They were easy to make and came out chocolatey, rich, and quite delicious. […]
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Purity Ice Cream, Ithaca, NY
One of my favorite things about living where I do is the abundance of places where I can get vegan ice cream. I’m not kidding when I say that I have most of the local ice cream shops programmed into my phone, so I can call in a moment’s notice to ask what their vegan […]