Tuxedo Cat

Author: Tuxedo Cat

  • Chipotle Tofu Sandwich

    Happy Vegan Month of Food! This is my second year participating in the world famous Vegan MoFo and I hope to keep up with my pace from last year (30 posts in 30 days), but am not sure with traveling and work that this will happen, but I’ll try my best! I wanted to start […]

  • Seitan Fajitas

    I wanted a simple summer meal to throw on the grill, while incorporating some green veggies and citrus notes. What sprang up from what already existed in my kitchen were these wonderful seitan fajitas! The lime juice and marinade, along with the fresh cilantro gave this meal an extra kick. Seitan Fajitas 1 package of […]

  • Arugula salad with lime-cilantro dressing, spicy black beans, & grilled corn

    This meal was inspired by my desire to use fresh veggies from my CSA share and local legumes and corn. I also want to start focusing on making my own dressings for salads. Using inspiration from several different lime-cilantro dressings I found online, I came up with this recipe. It makes approximately 1/2 cup of […]

  • Pousse-Pousse, Paris, France

    Whenever I run across a raw restaurant in my travels, I feel compelled to try it. Raw food often times is prepared very creatively in gourmet restaurants. Upon reading about Pousse-Pousse, a small vegetarian restaurant and juice bar with mostly raw and vegan selections, I was eager to try it. We took 4 connections on […]

  • Vegan Folie’s, Paris, France

    Finding vegan desserts anywhere, let alone in France, can be challenging at times. I was impressed to find an all vegan, organic bakery in Paris. Vegan Folie’s was located in the charming Mouffetard section of the city on a small, boutique-lined street. If we had more time during this visit, I would have loved to […]