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Beyond Meat™ Chicken Fajitas
On a recent trip to Princeton, New Jersey, we went into the local Whole Foods because I heard that they carry the new Beyond Meat™ chicken strips. Low and behold, they were right in the food bar, where you could load up on as much as you’d like! If you haven’t been following the faux […]
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White Bean, Spinach, & Sweet Potato Burrito
Wanting a quick, but tasty and healthy dinner one night, I decided to throw together some white beans, sauteed spinach, and sweet potato with some garnishes and sauces and came up with this creation. It was a wonderful combination and the cilantro, salsas, and sour cream helped to finish out the flavors. White Bean, Spinach, […]
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Vegan Quesadillas
Another simple and quick lunch idea that I make on occasion are vegan quesadillas. Using Daiya cheese (and in this meal, I opted for the new pepperjack flavor), you can get the desired melt factor one typically thinks of with quesadillas. It is very easy to make. Throw a tortilla (I usually use whole wheat) […]