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Mock Chicken Noodle Soup
One of my favorite soups that I’ve made from the endless vegan cookbooks I own is this Mock Chicken Noodle Soup from Vegan Soups and Hearty Stews for All Seasons by Nava Atlas. When given a variety of options of what I dinner I might put together, my omnivorous husband frequently picks this soup. Instead […]
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Vegan Quesadillas
Another simple and quick lunch idea that I make on occasion are vegan quesadillas. Using Daiya cheese (and in this meal, I opted for the new pepperjack flavor), you can get the desired melt factor one typically thinks of with quesadillas. It is very easy to make. Throw a tortilla (I usually use whole wheat) […]
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Black bean & kale soft tacos
A friend recently asked me what I usually made for lunch. This got me to ponder what I actually eat (since most of the time I focus on making hearty meals for dinner). Most of the time I eat leftovers from dinner from the night before. I decided to start documenting the times though that […]
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Glen Mountain Bakery & Market Review, Watkins Glen, NY
Before I moved to upstate (or technically “central”) New York, I would visit Farm Sanctuary (in Watkins Glen) and Ithaca about twice a year. At least one of those trips I lovingly referred to as my “all-girls’-vegetarian-road-trip.” I would ask 3 of my girlfriends who were either vegan, vegetarian, or just open-minded/veg-curious to join me […]
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Wildflower Earthly Vegan Fare Review, Millville, NJ
I’ve been wanting to eat at Wildflower Earthly Vegan Fare ever since I learned of its opening in South Jersey recently. Having lived in South Jersey (yes, I’m capitalizing “South” because it is like its own state!) for a majority of my life, I can say there aren’t too many all-vegan or vegetarian places to […]