Author: Tuxedo Cat

  • Grilled hot sauce glazed tofu, grilled kale, & wheat berry salad

    Tonight’s dinner encapsulates some of my favorite things lately: hot sauce glazed tofu, kale, and wheat berries. I mixed it up a little from the usual way I prepare these dishes to give them a summer flare with the grilling (husband did all the grilling here as needed). Grilled Hot Sauce Glazed Tofu 1 block […]

  • Garlic & Lemon Pasta with Arugula

    Vincent ‘Vinnie’ Antonelli: Arugula. I haven’t had arugula in six weeks. Supermarket Manager: What’s that? Vincent ‘Vinnie’ Antonelli: It’s a vegetable. -My Blue Heaven This is one of my favorite go-to recipes when I have a ton of arugula from my CSA (which I happen to have this week). I originally found this recipe submitted […]

  • Taste of Buffalo Review – Buffalo, NY

    Billed as the “largest two-day food festival in the United States,” we had to check out Taste of Buffalo on our way back home from Niagara Falls. The festival was set up with tons of food vendors, wine vendors, multiple stages with musicians, and more. Tickets were purchased in packs of 10 (which were $5 […]

  • Four Brothers Restaurant Review – Niagara Falls, ON

    Upon our visit to Niagara Falls on the Canadian side, I was becoming quite dismayed to find any good vegan options close to our hotel. After becoming frustrated in a slow internet search from our hotel room, I decided just to walk the local streets and see what I could find along the way. We […]

  • Welcome Center Vegan Options – Niagara Falls, NY

    We spent 2 days in and around the Welcome Center right outside of the Niagara Falls State Park in New York this past weekend. I was worried that there may be little or no vegan options, but was pleasantly surprised to find 2 food carts outside of the Welcome Center and a tea bar vendor […]