Tuxedo Cat

Author: Tuxedo Cat

  • Peanut Butter Cups

    One thing I’ve missed since going vegan are Reese’s Peanut Butter Cups. They are reminiscent of my adventures in trick-or-treating on Halloween and were always a joy to pop into my mouth, savoring each bite. Luckily, I recently discovered Jennifer and Nathan Winograd‘s new book, All-American Vegan. Not only does the book have some amazing […]

  • A Very Vegan Thanksgiving

    This post is a little late, but I wanted to get it out there so people know what vegans (0r anyone else for that matter) may choose to eat instead of participating in the yearly turkey massacre on Thanksgiving. Below are the dishes I shared with some awesome vegan friends and my omni husband this […]

  • Coconut Rum & Coke Cupcakes

    I have been meaning to make these cupcakes for a long time and finally got the chance to recently. This is another fabulous creation from Kelly Peloza, who is dedicated to coming up with delicious drink-themed desserts in her latest cookbook. These cupcakes are rich with coconut-flavored goodness! They were moist with a delicious coconut […]

  • Sweet Potato Pie French Toast

    I tried a truly unique recipe over the weekend that will be featured in Kelly Peloza‘s newest cookbook. This interesting concoction is based on the lovely sweet potato and Kelly’s experience having some slammin’ french toast in Portland, Oregon (vegan mecca!). You’ll find it topped with a sweet and creamy coconut cream topping as well. […]

  • Veganize it! by John Sakars

    I met John Sakars earlier this year when he was on a leafleting tour in New York with Vegan Outreach. He stayed at my house along with two other amazing animal rights activists for 5 days. For those who don’t know John, he has a strong internet presence with his titillating, controversial, and more often […]