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Pousse-Pousse, Paris, France
Whenever I run across a raw restaurant in my travels, I feel compelled to try it. Raw food often times is prepared very creatively in gourmet restaurants. Upon reading about Pousse-Pousse, a small vegetarian restaurant and juice bar with mostly raw and vegan selections, I was eager to try it. We took 4 connections on […]
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Kale Salad
A simple and healthy salad that I’ve made numerous times is this kale salad recipe from Whole Foods. Any kale will do, but I find a strong preference for dino kale for this particular recipe. The key is to chop the kale finely and serve right away after mixing with the olive oil and lemon […]
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Raw Zucchini Spaghetti & Tomato-Basil Marinara
Several years ago, I had the unique experience of learning more about raw foods from a friend of mine. She introduced me to green smoothies and a host of other nutritional, fresh, and stimulating raw recipes. To this day, one of my favorite go-to recipes (especially in the summer) is for raw zucchini spaghetti with […]
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May I Be Frank – Movie Review
Last night was a special screening of the documentary May I Be Frank at Ithaca’s Indie movie theater, Cinemapolis. I have heard great things about this movie for awhile, but never got the chance to see it until now. The documentary follows the life of Frank Ferrante, a 54 year old obese addict with several […]