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Pousse-Pousse, Paris, France
Whenever I run across a raw restaurant in my travels, I feel compelled to try it. Raw food often times is prepared very creatively in gourmet restaurants. Upon reading about Pousse-Pousse, a small vegetarian restaurant and juice bar with mostly raw and vegan selections, I was eager to try it. We took 4 connections on […]
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Maple-Apple Cider Tofu with Stuffing & Apple Cranberry Chutney
Around this time last year, I stumbled onto this amazingly creative and delicious recipe by Vegan Dad. It’s a perfect meal for Canadian or American Thanksgiving. The flavors were intricate and, while a little time-consuming to make, the final product was worth it. Here is my picture, but feel free to check out the link […]